Tasty creations using smoked meats. Soups, salads, tacos, stews, and more.

Bacon Wrapped Jumbo Shrimp
Creations, Recipe Ideas, Seafood

Bacon-Wrapped Jumbo Shrimp

Your pellet grill not only smokes a beautiful rack of ribs at 250 degrees F, but it also roasts these tasty bacon-wrapped jumbo shrimp at a higher temperature. This recipe works best with the largest shrimp you can find. Cook’s Notes Here we used 16 – 20 count size. This […]

Meatballs marinara with pasta
Beef, Creations, Recipe Ideas, Smoked

Smoked Meatballs Marinara Sauce

What could be more Italian than smoked meatballs marinara sauce? A freshly made marinara sauce with lots of garlic flavor, coupled with soft, smokey meatballs.¬†Some would say that a proper Italian meatball recipe should contain ground pork, ground beef, and ground veal. I agree. Cook’s Notes In the interest of […]

Teriyaki Chicken Thighs on grill
Creations, Poultry, Recipe Ideas

Roasted Teriyaki Chicken Thighs

The flavor of these roasted teriyaki chicken thighs is amazing. On this one, it is all about the sauce. Teriyaki is a cooking technique used in Japanese cuisine in which foods are prepared with a glaze of soy sauce, mirin, and sugar. Teriyaki sauce has four main components: soy, sake […]

smoked chicken caesar salad
Creations, Poultry, Recipe Ideas

Smoked Chicken Caesar Salad

Smoked Chicken Caesar Salad is one of many ways to use your amazing smoked chicken. This classic salad is always a treat but when it is topped with smokey chicken from your own pellet grill it is even better. Cook’s Notes The chicken you smoked this past weekend is the […]