Nothing better than a reverse sear ribeye steak. It combines the benefits of smoking with the advantages of grilling. Tender and juicy on the inside. A great, smokey char on the outside. So much of cooking a steak is about the challenge of getting it done to your liking. Or […]
Congratulations on your new pellet grill. Welcome to the world of smoking food. A few years back I too started my meat smoking journey and it has been such a blast. SmokeyGood was created to share with you what I have learned. "Smoker Cooking Made Easy" means clear, easy to follow recipes. My hope is to help you get started on a very rewarding and delicious hobby. Thanks for stopping by.